DINING WITH CONFIDENCE


GLUTEN-FREE wITHOUT COMPROMISE

Eating Differently Doesn't Mean Settling

Whether you're vegan, gluten-free, vegetarian, or managing food allergies, we believe everyone deserves a great pizza night.

We've spent years expanding our menu so more people can gather around the same table.

Prepared with dedicated procedures.

We offer a 12" gluten-free crust and take extra precautions in our kitchen.

Dedicated gluten-free fryerGluten-free pizzas baked on dedicated pansStaff trained on cross-contact procedures

Our gluten-free crust is also vegan.

The Details.

Gluten-free crust produced by Rich’s.

Ingredients: Rice flour, water, rice starch, cane sugar, canola oil. Contains less than 2% of: potato starch, yeast, salt, leavening (sodium acid pyrophosphate, baking soda), extra virgin olive oil, and xanthan gum.

Major Allergens: contains no ingredients from the Big 9 major food allergens.


MORE THAN JUST VEGAN

More than just removing the cheese.

Our vegan menu is built to be satisfying, not an afterthought.

Our dedicated vegan menu includes specialty pizzas, appetizers, salads and more, all thoughtfully developed to be every bit as satisfying as our traditional menu.

Our vegan cheese is also gluten-free.

The Details.

Our vegan cheese is brought to you by Selfish Cow.

Ingredients: Filtered water, coconut oil, potato starch, tapioca starch, sunflower oil, sea salt, calcium citrate, natural flavor (vegan sources), chickpea protein, konjac and xanthan gums, potato protein, annatto and turmeric extracts (color).

Major Allergens: contains no ingredients from the Big 9 major food allergens.


NUT FREE bY DESIGN

Peace of Mind. Flying Saucer is a 100% nut-free restaurant. We do not use peanuts, tree nuts, or nut oils anywhere in our kitchen, allowing many guests with nut allergies to dine with greater confidence.

Families managing food allergies tell us this is one of the reasons they return again and again.


QUESTIONS?

We know every guest's needs are different. If you have food allergies or dietary restrictions, please let your server know or contact us before your visit. We're always happy to discuss ingredients and preparation methods so you can order with confidence.